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Chicken Pesto Bowl

Chicken pesto salad with chickpea pasta, roasted acorn squash, red onion, cherry tomatoes, and zucchini over a bed of fresh kale. Topped with hemp seed and pine nuts

Roasted Veggie Pesto Bowl

Pesto salad with chickpea pasta, roasted acorn squash, red onion, cherry tomatoes, and zucchini over a bed of fresh kale. Topped with hemp seed and pine nuts

Pork Ragu

Pork Ragu with carrot, potato, and pearl onion with a side of creamy polenta , and a salad of spinach, parsley, apple, almond, and pomegranate, and a honey citrus dressing

Mushroom Ragu

Mushroom Ragu with carrot, potato, and pearl onion with a side of creamy polenta , and a salad of spinach, parsley, apple, almond, and pomegranate, and a honey citrus dressing.

Pork Souvlaki

Spiced roasted pork served with an Israeli salad of tomato, cucumber, and herbs, and topped with pine nuts and feta. served with a side of whole wheat couscous

Cauliflower Shawarma

Baked cauliflower in a shawarma spice blend, with an Israeli salad of tomato, cucumber, and herbs, and topped with pine nuts and feta. served with a side of whole wheat couscous

Chicken Brussel Caesar Bowl

Hearty salad bowl with herb roasted chicken breast and a base of shaved brussels sprouts, spinach, and amaranth topped with roasted sweet potatoes, apples, pomegranate seeds, pepita seeds, hemp seeds and almonds with a tahini ceasar dressing

Brussel Caesar Bowl

Hearty salad bowl with a base of shaved brussels sprouts, spinach, and amaranth topped with roasted sweet potatoes, apples, pomegranate seeds, pepita seeds, hemp seeds and almonds with a tahini ceasar dressing

Pork Bowl

Shredded pork, spiced black beans, radish, and salsa fresca over a bowl of shaved cabbage and brown rice topped with pepita seeds and cilantro and served with a vegan green goddess dressing

Plantain Bowl

Seared sweet plantains, spiced black beans, radish, and salsa fresca over a bowl of shaved cabbage and brown rice topped with pepita seeds and cilantro and served with a vegan green goddess dressing

General Tso's Chicken

Battered, air fried chicken in a homemade General Tso's sauce with a side of brown rice and salad of cucumber, radish, peanuts, cilantro, and cabbage with a carrot ginger dressing

General Tso's Tofu

Battered, air fried tofu in a homemade General Tso's sauce with a side of brown rice and salad of cucumber, radish, peanuts, cilantro, and cabbage with a carrot ginger dressing

Chicken Cauliflower Stir Fry

Soy marinated chicken and cabbage slaw with a carrot ginger dressing, and a base of stir fried cauliflower rice with edamame, carrots, peas, and onions topped with chopped peanuts

Mushroom Cauliflower Stir Fry

Soy marinated mushrooms and cabbage slaw with a carrot ginger dressing, and a base of stir fried cauliflower rice with edamame, carrots, peas, and onions topped with chopped peanuts

Chicken and Root Vegetable Gratin

A gratin of thinly shaved root vegetables topped with herb roasted chicken breast, and a salad of spinach, parsley, apple, almond, and pomegranate, and a honey citrus dressing over a bed of baby kale.

Root Vegetable Gratin

A gratin of thinly shaved root vegetables and a salad of spinach, parsley, apple, almond, and pomegranate, and a honey citrus dressing over a bed of baby kale.

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